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Brochothrix-thermosphacta BioVector NTCC质粒载体菌种细胞基因保藏中心

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  • 货  号:Brochothrix-thermosphacta
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Brochothrix-thermosphacta

Brochothrix thermosphacta NTCC-D20171 Name: Brochothrix thermosphacta (McLean and Sulzbacher 1953) Sneath and Jones 1976 NTCC No.: 20171, Type strain Strain designation: SW 26 Other collection no. or WDCM no.: ATCC 11509, NCDO 1676, NCIB 10018, WDCM 00071 Isolated from: fresh pork sausage Country: country of origin unknown Date of sampling: before 22.08.1990 Nagoya Protocol Restrictions: There are NO known Nagoya Protocol restrictions for this strain. History: <- ATCC <- W.L. Sulzbacher, SW 26 (Microbacterium thermosphactum) Genbank accession numbers: whole genome shotgun sequence: JHZM00000000 Cultivation conditions: Medium 53 , 30°C Summary and additional information: <- W.L. Sulzbacher, SW 26 (Microbacterium thermosphactum). Fresh pork sausage (477). Type strain. Taxonomy/description (444, 1300). Sequence accession no. whole genome shotgun sequence: JHZM00000000. Murein: A31 (491). Produces restriction endonuclease Mth I (2358). (Medium 53, 30°C).

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